Monday, December 14, 2015

Friday, December 11, 2015

Thursday, December 10, 2015

Seafood - Crab Stuffed Haddock

An awesome meal for anytime, and especially impressive to guests yet so simple to make. Haddock fillets are stuffed with a crab and cheese stuffing then baked. A must try - it will be a keeper. Great with salad and rice or potato! Enjoy.

Tuesday, December 8, 2015

Pasta - Tortellini Picnic Salad

Cheese tortellini tossed with feta cheese, walnuts, and black olives will have everyone coming back for seconds at your next get-together.

Monday, December 7, 2015

Breakfast And Brunch - Finnish Pulla

A unique bread with a sweet flavor that makes a wonderful holiday gift! It takes about 4 hours to make, so allow yourself plenty of time.

Sunday, December 6, 2015

Seafood - Smoked Salmon Chowder

Smoked salmon, corn, and potatoes liven up this creamy chowder that absolutely pops with flavor! It's balanced, yet intense.

Thursday, December 3, 2015

Meat And Poultry - Glazed Corned Beef

This apricot sweet sauce really brings out the flavor in corned beef. It is great to serve the sauce over cooked carrots also!

Soups Stews And Chili - Vegetarian Tortilla Stew

A delicious tortilla soup for vegetarians! The veggie chicken is optional, but adds a nice texture that will please purists.